(Image : La Motte / Hartford House)
“…IN THE WORLD.”
When fortune smiles on you, you’d better remember just how elusive these things are. The six consecutive National Breeders’ Titles that’ve befallen Summerhill in recent years, have been matched almost blow-for-blow by the “little sister” Hartford House, and it’s much acclaimed restaurant.
Most followers of these columns are already aware that Hartford once again made the Country’s Top Ten Restaurants at the Eat Out Gala Function in Cape Town last weekend, the only recipient in KwaZulu Natal. And that this followed hard on the heels of it’s second year-in-row billing as House and Leisure / Visa’s Best Restaurant in South Africa in October.
But there was more to come; in a brand new initiative this year, Eat Out launched a parallel competition on the web to find South Africa’s most popular restaurant, sponsored by the makers of La Motte wines, spectacular gems of Franschoek.
By a margin of more than double of it’s nearest pursuer, Hartford House was polled the “Top Dog”, the best sign if ever it was needed, of the loyalty of its customers and that it is, without any doubt, the “People’s Choice”.
Spare a thought though for where we are. Surely the remotest of all the leading 20 restaurants in the nation, and in a province, assuming the critics got this right, not entirely celebrated for it’s culinary hot spots, on a little old Zulu farm 10km outside of the dustiest dorp in the KZN Midlands.
Goes to show, when the show’s good, anything is possible. We look forward to that case of La Motte. If you voted for us, come and enjoy it with us!
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